13 articles · The Asado Hub

Useful information

The bits around the cooking: where to get wood, who to buy meat from, how we compare to the alternatives, and the paperwork.

The practical pages FAQsThe questions before you buy → Shipping FAQsUK, NI, Europe, export → DimensionsEnvelope drawings, all grills → Discover the materialsCor-Ten and Gunmetal explained → 10 Year WarrantyWhat's covered → Our StorySo far → Meet the TeamBen and the workshop →
3 articles

Compare

Honest comparisons. We sell one of these, so read accordingly.

2 articles

Suppliers

Where owners buy wood and meat. Built from your tips.

1 article

Schools

Learn from someone who does it every day.

3 articles

Kit

Tools, books and channels we actually use.

4 articles

News

Masterclasses, road trips, and how to pay with points.

Know a good butcher we've missed?

The supplier lists are built from owners' tips. Send us yours and we'll add it, with a nod to you.

Share your cook

Your cook, your name, on the site. Photos, a recipe or a video — whatever you’ve got.

A photo of what you cooked, and a line about it. That’s all. It goes on the owners’ wall with your name and grill.

Everything is looked over by the team before it appears on the Hub. We may get in touch to ask about your cook.